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Cuisiner au Barbecue
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Plus de 200 recettes pour cuisiner au barbecue, de nombreux conseils et astuces pour réussir vos cuissons.
Technical specifications
Release date | April 16th 2003 |
Language | French |
Publisher | HACHETTE |
Categories | |
Number of pages | 160 pages |
Composition | Single-component retail product |
Support | Paperback / softback |
Illustrations | Illustrations, color |
Measure | 24.0 cm (Height), 23 cm (Width), 832 gr (Weight) |
Accessibility | No information is available regarding the accessibility of the format Paper |